A wonderful addition to every Catholic kitchen! Two well-known writers here join forces to describe the special and traditional Catholic feast day dishes of many lands. Whereas the the variety in …
The second in a series of Bible studies based on Proverbs 31, Graced and Gifted offers tools to help you create a home that will be a place of beauty and peace where the needs of your loved ones …
Journey with Christopher West into the “hidden” talks of John Paul II’s Theology of the Body—only recently discovered in the archives in Rome—and find out why the …
In every young Catholic's heart there is a search for meaning. Yet many of our youth never get beyond the material distractions of the world. In fact, in a recent survey, teenagers were eight …
In the tradition of The Tassajara Bread Book , Brother Rick Curry combines 80 mouth-watering recipes for bread--gathered from Jesuit brothers around the world--with his spiritual insights on …
In his early years as a novice, Brother Rick Curry learned that the quickest route to popularity among his peers was to master the art of cooking. Soup is one of the staple foods in a Jesuit …
This collection of 200 delicious, satisfying salads is organized according to the seasons and includes salads that honor saints and salads from culinary traditions around the world. From …
Description: A collection of healthly recipes, from monastery kitchens, that follows the orderly cycle of the 12 months of the year--and features seasonally fresh produce. Hardcover
Did you know that the origins of Groundhog Day stem from a Catholic tradition? Or that the common pretzel was once a Lenten reward for the pious? Why Do Catholics Eat Fish on Friday is a …
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